Venison Scotch egg

With beer mustard

Tomato and mozzarella (v)

With crushed hazelnuts

Smoked duck breast

With orange and remoulade

Spiced butternut squash soup (vg)

Topped with pumpkin seeds and yogurt, served with toasted sourdough

Venison Apple and leek sausage roll

With onion marmalade and pickles

Sourdough with a balsamic and oil dip (vg)

Olives and pickles

Whole Baked Somerset Camembert

Walnuts, strawberry jam & toasted sourdough (v)

Slow roasted pork belly

Roasted rump striploin beef

Orange & Thyme glazed half roasted chicken

Mushrooms, broccoli & spinach wellington (vg)

Young's Beer Battered Cod

Triple cooked fries, tartare sauce & mushy peas

Aberdeen Angus 8oz Rump Steak

Chunky triple cooked fries & beer mustard sauce

The Coat & Badge Beef Burger

Beer onions, cheese, iceberg, pickles, Heinz ketchup, mayo, & fries

Pork schnitzel

With beer mustard sauce, mixed pickles and fries

Venison, leeks & apple sausages

With crushed roots, spinach & gravy

Sweet potato vegan chilli (vg)

With avocado & pearl barley

Cauliflower cheese

Pigs in blankets & honey dressing

Pork and apple stuffing balls

Broccoli and brown butter roasted almonds

Horseradish and celeriac slaw

Sticky Toffee Pudding

Salted caramel ice cream

Chocolate Brownie (vg)

Vanilla ice cream

Sussex Charmer Cheeseboard (v)

Served with quince membrillo & sourdough

Vegan FSH Finger bap

Tartar sauce, lettuce, fries (vg)

Youngs Beer Battered Cod bap

Tartare sauce, shredded lettuce & fries

Smoked Bacon bap

Lettuce, heritage tomatoes, mayo & fries

Cumberland Sausage bap

Pink onions, watercress & fries

Halloumi and red pepper burger

Harissa yogurt and fries

Avocado on toast

With a soft boiled egg, sesame seeds and chilli flakes

Espresso Martini

Absolute vanilla vodka, Kahlua coffee liqueur, double shot of espresso

Passion fruit Martini

Absolut vanilla vodka, passion fruit puree, prosecco

Negroni

Monkey 47 gin, Martini Rosso, Campari

Cosmo

Absolut Citron,Cointreau, cranberry juice

Milanese G&T

Tanqueray No.TEN, Campari, Fever tree tonic

Aperol Spritz

Aperol, Corte delle Calli Prosecco, soda

Bloody Mary

Kettle one citron Vodka, Eager tomato juice, seasoning

Dark & Stormy

Gosling rum, angus bitters, ginger beer

Elderflower Spritz

St Germain, corte delle calli prosecco, soda

Old Fashioned

Chivas regal whiskey, brown sugar, angus bitters

Serville Orange Spritz

Tanqueray seville, corte delle calli prosecco, soda

Pimms & Lemonade Pint

Lots of summer fruits

Venison Scotch egg

With beer mustard

Tomato and mozzarella (v)

With crushed hazelnuts

Smoked duck breast

With orange and remoulade

Spiced butternut squash soup (vg)

Topped with pumpkin seeds and yogurt, served with toasted sourdough

Beetroot and goats cheese tartare (v)

With toasted sourdough chips

Venison Apple and leek sausage roll

With onion marmalade and pickles

Fennel, orange and dill smoked salmon

With capers and toasted sourdough chips

Sourdough with a balsamic and oil dip (vg)

Olives and pickles

Whole Baked Somerset Camembert

Walnuts, strawberry jam & toasted sourdough (v)

Game Pie

Pheasant, partridge & venison pie, with crushed roots, spinach & gravy

Young's Beer Battered Cod

Triple cooked fries, tartare sauce & mushy peas

Aberdeen Angus 8oz Rump Steak

Chunky triple cooked fries & beer mustard sauce

The Coat & Badge Beef Burger

Beer onions, cheese, iceberg, pickles, Heinz ketchup, mayo, & fries

Pork schnitzel

With beer mustard sauce, mixed pickles and fries

Venison, leeks & apple sausages

With crushed roots, spinach & gravy

Confit duck leg

With crushed new potatoes, braised greens and a pomegranate mint pesto

Sweet potato vegan chilli (vg)

With avocado & pearl barley

Roast chicken breast

With celeriac puree, wild mushrooms and rainbow chard

Venison pigs in honey

Broccoli and brown butter roasted almonds

Walnut and honey roasted vegetables

Horseradish and celeriac slaw

Rosemary duck fat crushed baby potatoes

Sticky Toffee Pudding

Salted caramel ice cream

Chocolate Brownie (vg)

Vanilla ice cream

Sussex Charmer Cheeseboard (v)

Served with quince membrillo & sourdough