The Classic

British beef burger, topped with melted cheese, sweet Young's ale onions and pickles, served served with a soft bun with lettuce, ketchup and mayonnaise

The Streaky

Our classic, but with Hepburn's streaky maple bacon

The Veggie

Crispy beetroot, fennel, lentil, and mozzarella burger, with lettuce, sour cream and pickles

The Chilli Pulled Pork

Our classic, but loaded with chilli pulled pork and sour scream

Curly fries

Curly Fries topped with pulled pork and sour cream

Youngs beer-battered fish finger sandwich, baby gem, tartar sauce

Roasted squash, spinach, goats cheese rarebit on toast

Crushed avocado, lemon, chilli & poached heritage egg on sourdough

Scrambled heritage eggs, roasted shallots on white toasted bloomer

Coat& Badge club, grilled chicken, smoked bacon, plum tomatoes, baby gem, mayonnaise

Nutbourne nursery heritage tomatoes & chicory salad, lemon vinaigrette

Crushed avocado, curly kale, toasted Campaillou, fried duck egg

Courgette & broccoli soup, garlic oil, croutons, sourdough

Flat iron steak, Youngs ale onions, garlic mayonnaise

Sussex charmer cheese, thick branston pickle sandwich

Chicken liver terrine, pickled apple chutney, toasted sourdough bread

Hot smoked fishcakes, lime & garlic aioli

Baked Somerset camembert, toasted rosemary bread, crudités, chickpea dip, spinach, apple chutney

Lincolnshire poacher, Suffolk salami, black pudding scotch eggs, sausage roll, pork pie, pickled onions, piccalilli, sourdough

Spinach, butternut squash, mushroom, blue cheese, quiche, chicory and cherry tomato salad

Chicken, ham & leek pie, garlic roasted broccoli, light mash potato, real gravy

Cod, plaice, mussels, spring onions pie, creamy mash, Lincolnshire poacher

The Coat & Badge burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries

Young’s beer-battered cod, triple-cooked chips, mushy peas, tartare sauce

Pork & apricot sausages, buttered mash, curly kale, crispy onions, gravy

Crispy beetroot, fennel, lentil & mozzarella burger, shredded lettuce, mayo, pickles, sweet potato fries

Spiced buttermilk chicken burger, shredded lettuce, gherkins, Burger sauce, fries

Grilled flat iron beef steak, skinny fries, garlic butter, watercress

Crayfish, Suffolk chorizo, Nutbourne tomato, courgette, watercress salad

Pulled duck leg salad, pomegranate, watermellon, caramelised peaches, watercress, maple dressing

Super food salad, quinoa, puy lentil, golden beetroot, runner beans, Nutbourne heritage tomatoes, watercress, toasted nuts

Please speak to your server about today’s skipper’s catch

Red cabbage, celeriac & carrot summer slaw

Kent mid potatoes, garlic butter

Tomato, mozzarella, basil salad

Garlic roasted broccoli, sesame seeds

Triple cooked chips/ skinny fries

Sweet potato fries

Apple & sultana crumble, warm custard

Whisky treacle tart, clotted cream

Warm chocolate brownie, vanilla ice cream

Cheese - served with seeded crackers and damson jam: Kentish blue; Lincolnshire Poacher; Tunworth soft

Judes ice cream

Dark chocolate, vanilla, honey comb, salted caramel, mint chocolate

Artisan bread, Netherend Farm butter, Yellow Mellow rapeseed oil

Leek, fennel, celeriac soup, toasted bread

Honey cured, smoked salmon, artichoke, broad bean salad

Ox cheek croquettes, Bauville blue cheese dip

Brie, spring onion croquette, avocado, wild garlic dip

Chicken liver parfait, terrine, pickles, apple chutney, toasted bread

Curly Kale, avocado, quinoa, artichoke salad, pomegranate, vegetable crisps

Spicy Cornish crab cakes, lime and garlic aioli

Ploughmans Lincolnshire poacher, Woodalls Black Combe Ham, Black pudding scotch egg, sausage roll, hand raised pork pie, pickled onions, piccalilli, sourdough

Baked Somerset camembert, toasted rosemary bread, crudites, humus dips, sweet apple chutney

21 day aged Berrywood farm sirloin

Herb roasted half Suffolk chicken

Braised shoulder of Welsh lamb

Butternut, leek, brie Wellington, new potatoes

Wicks Manor slow roasted pork belly

The Coat and Badge burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries

Roasted butternut, garlic wilted spinach, braised lentils, grilled goats cheese and red onion jam

Game, leek and port pie, braised red cabbage, creamy mash

Home smoked ham hock, creamy mash and parsley sauce

Seared calves liver, crispy bacon, black pudding, creamy mash, sage gravy

Young's beer-battered cod, hand cut chips, mushy peas, tartare sauce

Smoked Portabella mushroom and fennel burger. Wilted kale, smashed avocado, sweet potato fries

Please speak to your server about today's skipper's catch

Roasted garlic and chive mash

Roasted butternut, spring onion and pomegranate

Purple sprouting broccoli, roasted garlic, honey, hazelnuts

Tomato, mozzarella, basil salad

Grilled chicory, rosemary, sunflower seeds

Cauliflower cheese

Apple, sultana, crumble, custard

Jaffa cake roly poly, vanilla ice cream

Treacle tart, clotted cream

Coconut rice pudding, grilled mango and lime syrup

Cheese Board

Served with seeded crackers and damson jam; Beauvale blue; Lincolnshire Poacher, Park farm Kelston

Jude's Dairy ice cream

Dark chocolate, vanilla, honey comb, salted caramel, mint chocolate

Chorus Muscat Moelleux

Complex, citrus and honey notes, with flavours of rose and orange bark.

Norton Cosecha Tardia Late Harvest Chardonnay

Harvested late in the season, the Cosecha Tardia (or Late Harvest) is bright golden yellow in colour. Aromas of flowers and peaches on the nose follow through onto a rich, ripe palate with balanced, fresh acidity and a pleasant finish.

Château Pleytegeat Sauternes

An immediately inviting nose, combining apricot fruit, creamy patisserie notes and a certain citrus brightness, leads to a sweet yet beautifully balanced palate. Luscious but never cloying.

Ruby Port Ferreira

A fresh and delicate aroma, reminiscent of spices and dry fruit, acquired during oak ageing. In the mouth this is an elegant wine that shows a fine balance between structure and sweetness, providing it with an attractive, long finish.

LBV Port Ferreira

The intense aroma is dominated by very ripe black fruit (blackcurrant, blackberry and prune), along with chocolate, cocoa, floral aromas and a slight hint of spices (pepper). In the mouth it is a full-bodied wine with great balance between sweetness and richness of structure.

Tawny Port 10 Years Old Quinta do Porto Ferreira

The nose is characterised by an excellent balance between the floral and ripe fruit aromas of the grapes themselves and the spicy, dry fruit aromas of long ageing in barrel. The palate shows the classic, fresh Ferreira style, achieving fine balance and a long finish.

CRISP & FRUITY

Poggio Alto Delle Venezia Pinot Grigio DOC

Italy / Elegant-Clean-Floral

Colección Privada Reserva Sauvignon Blanc

Chile / Crisp-Grapefruit-Tropical

Esprit Marin Picpoul de Pinet

France / Pear-Mineral-Crisp

Sancerre AOP

France / Elegant-Slate-Gooseberry

Viña Torcida Rioja Blanco

Spain / Apple-Pear-Blossom

MINERAL & COMPLEX

Chablis Domaines Brocard

France / Flinty-White Peach-Grassy

Les Templiers Chardonnay

France / Bright-Rounded-Melon

Mâcon Villages Georges Duboeuf

France / Citrus-Honey-Mineral

Gavi Cá di Mezzo

Italy / Green Almond-Citrus-Crisp

AROMATIC & SPICY

Quercus Pinot Bianco

Slovenia / Lemon-Ginger-Supple

Chronus Dão Branco

Portugal / Juicy-Peach-Fresh Herbs

Les Amis Grenache Blanc Viognier

France / Gentle-Floral-Spicy

RIPE & ROUNDED

Angelo Cataratto

Sicily / Tropical-Citrus-Crisp

Valdemoreda Viura

Spain / Soft Stone Fruit-Floral

Deakin Estate Viognier

Australia / Honeysuckle-Apricot-Opulent

Featherdrop Bay Sauvignon Blanc

New Zealand Green Pepper-Gooseberry-Passion Fruit

RICH & SPICY

Bodega Norton Porteño Malbec

Argentina / Bold-Pepper-Damson

Deakin Estate Artisan’s Blend Shiraz Viognier

Australia / Blackberry-Pepper-Floral

Cloof Very Sexy Shiraz

South Africa / Rustic-Weighty-Blackberry

SOFT & FRUITY

Colección Privada Reserva Merlot

Chile / Soft-Vanilla-Blackberry

La La Land Pinot Noir

Australia / Silky-Strawberry-Cranberry

Le Pinada Carignan

France / Smooth-Plum-Pepper

RIPE & JUICY

Jealousy Pinot Noir

France / Light-Strawberry-Delicate

Roccalanna Montepulciano d’Abruzzo

Italy / Earthy-Cherry-Juicy

Viña Torcida Rioja

Spain / Cranberry-Violet-Vanilla

Valdemoreda Tempranillo

Spain / Blackberries-Clove-Juicy

SAVOURY & COMPLEX

Finca La Colonia Colección Malbec

Argentina / Jammy-Complex-Spicy

Côtes du Rhône Château d’Aigueville

France / Elegant-Black Pepper-Violet

Château St. Pierre Lussac Saint-Emilion

France / Smokey-Earthy-Blackcurrant

PALE & DELICATE

Urban Provence Côtes de Provence Rosé

France / Crisp-Delicate-Summer Fruits

Whispering Angel Côtes de Provence Rosé

France / Stone Fruit-Herbal-Delicate

Cuvée Florette Côtes de Provence Rosé

France / Light-Strawberry-Opulent

BOLD & FRUITY

Viña Torcida Rioja Rosé

Spain / Crisp-Summer Berries-Refreshing

Sessola Pinot Grigio Rosé

Italy / Acacia-Zesty-Clementine

HIGHLY RECOMMENDED

Mezza di Mezzacorona Glacial Bubbly

Italy

Col Vittorio Superiore Prosecco DOCG

Italy

Perrier Jouët Grand Brut NV

France

Perrier Jouët Blason Rosé NV

France

Pierre de Bry Champagne Brut

France

Corte Delle Calli Prosecco

Italy

Corte Delle Calli Raboso Rosato

Italy

Bolney Estate Eighteen Acre Rose Brut NV

England

Absolut Collins

Absolut vodka served over ice with a squeeze of lemon juice, dash of sugar syrup and topped with soda

Absolut Espresso Martini

Absolut vodka shaken with Kahlua coffee liqueur and a double shot of espresso

Absolut Passionfruit Martini

Absolut vodka shaken with passionfruit puree and sugar syrup

Absolut Lime Spritz

Absolut Lime vodka served over ice with pineapple juice

Absolut Raspberri Martini

Absolut Raspberri vodka shaken with raspberry puree and sugar syrup